Make a statement with these "Grand-E-Oli" style super jumbo ravioli, weighing in at a massive 3.5 oz per piece. Each hexagonal pasta pocket is generously stuffed with a premium five-cheese blend featuring Ricotta, Mozzarella, Provolone, Parmesan, and Asiago. Designed for foodservice, these are large enough to serve as a standalone "center of the plate" main course (1–2 pieces per serving).
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